1 1/4 cup peanut butter
3/4 cup graham cracker crumbs
3 cups powdered sugar
1/4 of a brick of paraffin wax, shredded or shaved
1 (12 oz) pkg chocolate chips
1. Mix first 4 ingredients together.
2. Form mixture into 1-inch balls and refrigerate (for easier handling)
3. In a double boiler, combine wax shavings and chocolate chips. Stir as it melts to combine.
4. Using a toothpick or fork dip each chilled ball in chocolate and place on wax paper.
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