Oatmeal Butter Scotchies

1 1/4 cups flour

1 tsp baking soda

1/2 salt

1/2 cinnamon

2 sticks butter (1 cup), softened

3/4 cup sugar

3/4 cup firmly packed brown sugar

2 eggs

1 tsp vanilla extract

3 cups quick oats

1 (12 oz) pkg (2 cups) butterscotch flavored chips

1. Preheat oven to 375 F. In small bowl, combine flour, soda, salt and cinnamon; set aside.

2. In larger mixer bowl, beat sugar, brown sugar, eggs and vanilla until creamy. Gradually beat in flour mixture. Stir in oats and flavored chips.

3. Drop by heaping teaspoonfuls onto ungreased cookie sheets. Bake 9 to 11 minutes.